By Yuri Kageyama
TOKYO (AP) --A Japanese film is being offered as a rebuttal to the Oscar-winning documentary, "The Cove," which graphically depicted dolphins being slaughtered in the tiny town of Taiji.
"Behind The Cove" has interviews with Japanese whaling officials and footage of a whaling festival and Hiroshima atomic bomb victims to counter what director Keiko Yagi thinks is an unfair dosage of "Japan-bashing."
Her film argues that whale meat provided food in the lean years after Japan's defeat in World War II and was frequently served in school lunches. The practice has been phased out, and most Japanese these days though have never eaten whale or dolphin meat, no more than Westerners have.
"Unless we can respect each other's food culture, war will be a never-ending story," Yagi told reporters after a screening Friday in Tokyo.
She filmed retired whalers reminiscing about the old days, but not today's dolphin hunters or the people engaged in the lucrative business of selling dolphins to overseas aquariums and marine shows.
"The Cove" was named best documentary at the 2009 Academy Awards. It referred amply to the aquarium industry and contained surreptitiously obtained footage of Taiji fishermen in small boats, herding a pod of dolphins into the cove, scaring them with loud clanging noises, and then repeatedly stabbing them to death, as the dolphins writhed about, and the water turned red.
Yagi, who acknowledged she didn't even own a tripod until halfway through her first film, was delighted people agreed to speak on camera, and her film is largely a stream of interviews.
Among those interviewed are "The Cove" star Ric O'Barry and director Louie Psihoyos, as well as members of Sea Shepherd, an activist group against dolphin and whale hunts.
O'Barry acknowledges he would have included more Japanese people in "The Cove," if he had directed. He trained dolphins for the 1960s "Flipper" TV series, had a change of heart and has since devoted his life to defending dolphins.
Psihoyos says he does not approve of picking on Japanese people. The Sea Shepherd activists appear friendly in their interviews.
Both O'Barry and Psihoyos declined comment to The Associated Press, saying they had not yet seen the film.
In previous interviews with AP, both have said they wanted to point out the cruelty of the dolphin killing. They say only a small group of people in Taiji benefit from the slaughter, and have suggested other ways, such as tourism, to support the local economy.
There are no immediate screening plans for Yagi's film.
Mike Pierantozzi joins Movers+Shakers as exec creative director
Creative agency Movers+Shakers has appointed Mike Pierantozzi as executive creative director. In this new role, he will help guide the creative direction of Movers+Shakers’ socially-native campaigns. Pierantozzi will report to co-founder and chief creative officer Geoffrey Goldberg.
With nearly two decades of experience as a copywriter, creative director, and multi-platform storyteller, Pierantozzi brings a wealth of knowledge from his work with major brands including Kraft, Unilever, IBM, and Walmart. He has led the creation of award-winning campaigns for agencies like Red Tettemer, Ogilvy, The Brooklyn Brothers, TAXI, Saatchi & Saatchi, and most recently, Vayner, where he spearheaded culturally iconic work for Planters including “Death of Mr. Peanut.” He led the National Down Syndrome Society and Luvs account, whose “First Kid. Second Kid” campaign was awarded by the Effies, ADC, Clios and LIAs.
Outside of the office, Pierantozzi practices what he teaches brands. He’s gone viral multiple times on his own TikTok account, featuring comedic interactions with his son and a trombone. He’s accumulated 15K followers on TikTok.
“Mike brings a rare and awesome combination of deep social and platform experience, a keen eye for excellent storytelling, and a humble and kind approach to leadership,” said Goldberg. “Mike’s got a knack for turning brand stories into cultural movements, making him the perfect fit for Movers+Shakers. He’s got the kind of bold vision and attention to culture that fits perfectly with our mission to push creative boundaries and drive industry firsts. Plus, as a creator himself he has the innate ability to make people stop, laugh, and share--which is exactly what we’re about.”
“I’ve... Read More